Eat Asturias Recipe: Arroz con leche Casa Gerardo makes some of the best arroz con leche in Spain—here’s how they do it.
Drink Kenya Recipe: The dawa cocktail Vodka, sugar, lime, and honey come together in this Kenyan cocktail.
Eat Massachusetts Recipe: Mussels mariniere Late Provincetown chef Howard Mitcham’s recipe for mussels mariniere.
Go New Mexico The perfect day in Santa Fe Grab a burrito and stroll around the railroad yards, restaurants, and groovy art installations of Santa Fe.
Know Lyon Bourdain, off the cuff: Lyon “Lyon is a dark, tragic, beautiful, well-eating city, and everyone here knows that they have a really good life.”
Know Shanghai Know before you go: Shanghai Load up on apps, forgive the crowds, watch where you shop, and seek out the quiet spots in Shanghai.
Eat Paraguay Eat like Bourdain: Paraguay Empanadas de carne, grilled dorado fish, and sopa paraguaya.
Know Libya Bourdain’s field notes: Libya “Libya is a place where there is every likelihood that everywhere you go and with everyone you meet you will be greeted warmly.”
Know Morocco A city of stories Tangier’s literary history is unlike any other the world has ever known or may ever know again.