Know Detroit Bourdain’s field notes: Detroit “Detroit isn’t just a national treasure. It IS America.”
Know Spain Bourdain’s field notes: Spain “Spain is the sort of place that never really made sense, but in the very best possible way.”
Know Spain Bourdain, off the cuff: Spain “Any reasonable sentient person who looks at Spain, comes to Spain, eats in Spain, drinks in Spain—they’re going to fall in love.”
Know Lyon Bourdain’s field notes: Lyon “Eating well in France is a point of pride, an expression of identity, a birthright.”
Know Shanghai Bourdain’s field notes: Shanghai “China—Shanghai in particular—is a very different-looking place every time I go.”
Eat Paraguay Eat like Bourdain: Paraguay Empanadas de carne, grilled dorado fish, and sopa paraguaya.
Go New Mexico The perfect day in Santa Fe Grab a burrito and stroll around the railroad yards, restaurants, and groovy art installations of Santa Fe.
Eat Paraguay The united soybean republic Jordi Ruiz Cirera documents how soy production has boosted Paraguay’s economy—but devastated its rural population.
Know Lyon Bourdain, off the cuff: Lyon “Lyon is a dark, tragic, beautiful, well-eating city, and everyone here knows that they have a really good life.”
Eat Shanghai Recipe: Little Alley’s xiaolongbao Chef Yuchun Cheung shares his recipe for Shanghai-style soup dumplings.