Drink Paraguay El Poniente’s whiskey saloon block party Grab a store-bought Pilsen and join the anarchy.
Eat Libya Tripoli’s top breakfast spot When in Tripoli, eat what Tripolitanians eat: baryoosh at Haj Fathi.
Eat Miami An ode to the Miami Airport Versailles Amid the chain restaurants and gift shops at Miami International Airport, Cafe Versailles offers a taste of the real thing.
Eat Spain An ode to gazpacho Because there are as many gazpacho recipes as there are grandmothers in Spain.
Eat Lyon Les bouchons Lyonnais Leave pretension behind as you enter the world of les bouchons Lyonnais, where France goes to eat French food.
Eat Shanghai Love letter to xiaolongbao Shanghai’s famous soup dumplings encapsulate the happiness of eating in China. Just be careful about how you go about eating them.
Know Masa's Japan Bourdain’s field notes: Masa’s Japan “[This episode] is food porn at its finest — but first and foremost a portrait of an artist and his journey.”
Eat Libya Recipe: chraime Chef Shay Lavi shares his recipe for whitefish cooked in a spicy tomato sauce.
Know Miami Bourdain, off the cuff: Miami “Miami is like that. You can eat your way across the Caribbean and through all of Latin America and then over to Africa if you’d like.”
Go Masa's Japan A perfect day in Kanazawa Head into the samurai past, stroll Kanazawa’s central fish market, and nibble on some of Japan’s finest sushi.