Chun Restaurant
Bourdain ate: you bao xia (wok-fried shrimp); hong shao rou (braised pork belly); yan du xian (clay pot soup with bean curd stock, pork belly, tofu, and bamboo)
Lunch dates: Yao Minji, chief feature reporter for SHINE and her friend Lu Xing
House of Roosevelt
Bourdain ate: French oysters with champagne, New Zealand shrimp, Australian Wagyu beef
Lunch dates: Roosevelt China Investments President Tim Tse, architect and designer Zeva Wang, and real estate developerDaniel Yung
FuChun XiaoLong
Bourdain ate: xiao long bao (soup dumplings), fried pork chop with brown sauce
Lunch date: Professor Zhou Lin, Dean at Shanghai Jiao Tong University
Er Guang Hundun
Bourdain ate: pork wontons
Lunch date: English teacher Bill Wang
Di Shui Dong
Bourdain ate: ziran paigu (cumin-rubbed ribs)
Lunch date: hacker turned entrepreneur and creator of gitcafe.com, Thomas Yao
Constellation Bar
Bourdain had: Moscow mule
Lunch date: Thomas Yao
Wedding
Bourdain ate: roast duck, beef tripe in garlic sauce, crab, steamed turbot with scallions
Lunch date: Thomas Yao, other wedding guests