Drink Sichuan China’s passion for a blistering liquor To drink a glass of baijiu is to consume the distilled complexity of China in a single gulp and to appreciate all that the country represents, even if it tastes like—burning.
Drink Myanmar An escapist cocktail at Sarkies Even the occasional tinkle of glass or loud guffaw from the bar doesn’t seem to resonate as loudly as it would in the real world.
Drink Antarctica Southern Exposure Southern Exposure was “the smoking bar,” and it was where most of the cooks and the dishwashers went after our 10-hour work days.
Drink Québec Where to wine and dine sans hangover A wine bar that’s run by the Joe Beef family? Sounds fun.
Go New Mexico The perfect day in Santa Fe Grab a burrito and stroll around the railroad yards, restaurants, and groovy art installations of Santa Fe.
Know Sicily Q&A with writer Mary Taylor Simeti On saying “no” to Mafia extortion payments and a reawakening of Sicilian pride.
Know Miami Bourdain, off the cuff: Miami “Miami is like that. You can eat your way across the Caribbean and through all of Latin America and then over to Africa if you’d like.”
Eat Paraguay Recipe: Paraguayan tortillas Romy Natalia Goldberg shares a family recipe for tortillas paraguayas.