Eat Masa's Japan Omicho Ichiba: Kanazawa’s Kitchen Kanazawa’s fish market has a long and storied history of construction and destruction. Japanese flock there today for its renowned seafood.
Go Houston Bourdain’s field notes: Houston “Houston is, in fact, about as multicultural a city as exists in the country.”
Go Houston The perfect day in Houston Public art, Hindu temples, Asian malls, and delicious Oaxacan food.
Eat Lyon The perfect day in Lyon Grab a croissant and a coffee and take to the cobbled streets of medieval Lyon.
Eat Libya Recipe: chraime Chef Shay Lavi shares his recipe for whitefish cooked in a spicy tomato sauce.
Know Scotland Need to know: Glasgow Because “the people of Glasgow have a better time at a funeral than the people of Edinburgh have at a wedding.”
Know Miami ‘You always wish you had more time with Anthony’ Miami chef Michelle Bernstein on the city’s multicultural food scene, filming with Bourdain, and croquetas.
Know Scotland Bourdain, off the cuff: Scotland “They say Glaswegians have more fun at a funeral than people in Edinburgh have at a wedding.”