Barakoda Restaurant

Tripoli

Bourdain ate: fish, shrimp, and stuffed calamari

Lunch date: Omar, former rebel fighter

Uncle Kentaki

Tripoli

Bourdain ate: fried chicken

Lunch date: Jawhar, former rebel fighter

Street vendor

Tripoli

Bourdain ate: sfinz (overstretched doughnut with an egg on top)

Lunch date: Akram, former rebel fighter

Beach barbecue

Misrata

Bourdain ate: grilled lamb and vegetables, kidney and heart stew, and mbakbka (pasta with ragu)

Lunch date: Hamid, former rebel fighter, Dr. Jihane Sakhi, and other former rebel fighters

Roadside vendor

Bourdain ate: liver sandwich